Wine Club

Loved by Ricarda’s

At Ricarda’s, our wine selection is crafted with care and genuine respect for the art of winemaking. We work with small maisons and boutique producers who value tradition, terroir, and authenticity over mass production.


Discover rare, handpicked wines chosen for their character,

quality, and soul — a collection curated by passion, not trends.


To place an order, please email your request to
clement.gros@ricardas.com
 and you will receive further instructions.

White Wine

Giulio Straccali

Pinot Grigio

(Italy, 2022)

Crisp and refreshing, with light notes of green apple and citrus.
A bright, easy-drinking white perfect for warm days and casual dining.




Best enjoyed with:

Salad, seafood, light pasta

$19

Belle Eglantine

Chardonnay

(Pays d’Oc, France, 2020)

Round and balanced, with hints of vanilla and citrus.
A comforting white that pairs beautifully with creamy dishes.




Best enjoyed with:

Seafood, risotto, soft cheese

$20

Petit Mazet

Viognier

(Rhône Valley, France, 2023)

Crisp and refreshing, with light notes of green apple and citrus.
A bright, easy-drinking white perfect for warm days and casual dining.




Best enjoyed with:

Fish, white meat, fresh cheese

$21

Torent Bay

Sauvignon Blanc
(New Zealand, 2023)

Zesty and aromatic, showcasing bright grapefruit, gooseberry, and tropical fruit.
A crisp and energetic expression of New Zealand Sauvignon Blanc.



Best enjoyed with:

Seafood, goat cheese, green vegetables

$22

Margot

Sauvignon Blanc

(Chile, 2023)

Fresh and vibrant, with notes of lime, passion fruit, and herbaceous aromas.
A lively white with a clean, refreshing finish.






Best enjoyed with:

Shellfish, salads, grilled vegetables

$23

Sherb Tradition

Edelzwicker

(Alsace, France, 2022)

Floral and expressive, with hints of white flowers, peach, and citrus.
Lightly aromatic and beautifully balanced with a smooth texture.





Best enjoyed with:

Charcuterie, salads, seafood

$28

Les Perrieres

Haute Côtes de Beaune

(Burgandy, France, 2020)

Elegant and refined, with delicate aromas of pear, citrus, and white blossom.
Light-bodied and bright, offering fresh acidity and a clean mineral finish typical of Burgundy whites.




Best enjoyed with:

Salad, grilled fish, goat cheese

$32

Bernard Fleuriet

Sancerre

(Loire Valley, France, 2022)

Crisp and expressive, featuring notes of lemon zest, green apple, and subtle flinty minerality.
A beautifully balanced Sauvignon Blanc with purity and tension, finishing long and refreshing.




Best enjoyed with:

Goat Cheese, oysters, salad

$45

Domaine De La Motte

Chablis

(Burgandy, France, 2022)

Clean and mineral, showcasing bright citrus, green apple, and subtle saline notes.
A classic Chablis expression with crisp acidity and a refined, refreshing finish.




Best enjoyed with:

Fish, Seafood, creamy dishes

$43

Flowers Sonoma Coast

Chardonnay

(California, USA, 2016)

Rich and expressive, with layers of baked apple, toasted vanilla, and elegant oak complexity.
Silky and well-rounded on the palate, finishing long and beautifully balanced.




Best enjoyed with:

Creamy Pasta, Chicken, Creamy Cheese

$65

Red Wine

Belle Eglantine

Pinot Noir

(Pays d'Oc, France, 2020)

Light and elegant, with bright red fruit notes of cherry, raspberry, and a hint of cranberry.





Best enjoyed with:

Duck, salmon, mushrooms

$20

Bodegas Atalaya

Garnacha Tintorera

(Almansa, Spain, 2022)

Bold and expressive, offering dark berry flavors, plum, and touches of cocoa and spice.





Best enjoyed with:

BBQ, grilled meat, tomato pasta

$21

Wakefield Estate

Shiraz

(Australia, 2022)

Rich and vibrant, with intense flavors of blackberry, plum, and dark cherry.






Best enjoyed with:

BBQ, lamb, spicy dishes

$21

Chateau La Roque

Bordeaux Superior

(Bordeaux, France, 2020)

Elegant and structured, with notes of blackcurrant, plum, and subtle oak.







Best enjoyed with:

Beef, lamb, cheese platter

$24

Bodega Lanzaga

Tempranillo

(Rioja Alavesa, Spain, 2018)

Rich and expressive, with layers of black cherry, plum, and dried fig.





Best enjoyed with:

Tapas, Grilled Meat, Charcuterie

$25

Clos des Saumanes

Côtes du Rhône

(Rhône Valley, France, 2020)

Smooth and generous, with ripe red fruit, black pepper, and Mediterranean herbal notes.





Best enjoyed with:

Grilled Lamb, Mediterranean Dishes

$26

Marques de Murrieta

Rioja

(Spain, 2014)

Refined and expressive, with flavors of ripe red cherry, plum, and hints of vanilla and clove.





Best enjoyed with:

Grilled Meat, Tapas, Cheese

$36

Clos del Mas

Priorat

(Spain, 2014)

Powerful and full-bodied, showcasing dark berry fruit, blackberry, and notes of cocoa and spice.





Best enjoyed with:

Beef, lamb, cheese platter

$45

Innisfree

Cabernet Sauvignon

(Napa Valley, California (USA), 2016)

Bold and structured, with concentrated flavors of blackcurrant, blackberry, and cassis.
Hints of cedar, vanilla, and toasted oak enhance the depth of this classic Napa Cabernet




Best enjoyed with:

Beef, Lamb, Cheese Platter

$85

Chateau Musar

(Lebanon, 1999)

Complex and mature, with layered notes of dried red fruit, fig, spice, leather, and earthy minerality.
Silky texture with evolved tannins and a beautifully nuanced finish



Best enjoyed with:

Game, Lamb, Aged Cheese

$88

Egiategia Artha

Grenache

(Basque Country, France, 2022)

Vibrant and juicy, with expressive flavors of ripe red berries, strawberry, and hints of spice.
Fresh acidity and soft tannins create a smooth, approachable structure with a clean, lively finish.





Best enjoyed with:

Steak, Game, Mature Cheese

$100

Les Tourelles de Longueville

Pauillac

(Bordeaux, France, 2010)

Elegant and powerful, offering deep notes of blackcurrant, cassis, and dark cherry, layered with cedar, leather, and tobacco.





Best enjoyed with:

Lamb, Beef, Game Meat

$121